hotel nikko osaka

Guidelines for Preventing the Spread of COVID-19 Infections

July 27, 2020

The measures taken by Hotel Nikko Osaka to prevent the spread of COVID-19 infections are derived from the government’s Basic Policies for Novel Coronavirus Disease Control and from programs to combat the spread of infections in Osaka Prefecture based on Article 24, Paragraph 9 of the Act on Special Measures for Pandemic Influenza and New Infectious Diseases Preparedness and Response, and are consistent with the guidelines of this hotel’s member organizations the Japan City Hotel Association and Bridal Institutional Association. The contents will be adapted as needed according to changes in future conditions.

Measures for Safety and Security

Public Areas

Facility Ventilation

Measures Taken by Company Employees

Requests for Guests

Measures for Hotel Services

Upon Arrival

Guest Rooms

Equipment

Check-out

Measures in the Restaurant and Bar Lounge

In Both the Restaurant and Bar Lounge

Private Rooms

Foods Served on Large Platters

Measures for Banquets

Consultations

Reception

Cloak Room Service

Event Operations

Food and Beverages

Others

Measures for Weddings

Consultations

Set-up on the Day of the Wedding

Chapel Ceremonies

Shinto Ceremonies

Group Photos

Reception and Cloak Room Service

Reception Banquets

Food

During the Banquets

※The contents of these measures may be changed as necessary according to future conditions.